{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6805f4843605ee881cc9c494/69414b5f80257c9e353ee134?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Chocolate Party vs Alcohol Party? Andrew & Ed Pick Sides (and Regret One)","description":"<p>Chocolate or alcohol? The god of cocoa or the god of wine?</p><p>In this episode of <strong>We Need to Talk About Chocolate</strong>, journalist and writer Ed Easton and Melt Chocolates founder Andrew Nason leave the yurt and enter the kitchen - to stage a full-scale showdown between two of humanity’s oldest and most beloved drugs.</p><p><br></p><p>Ed is promoted to <strong>Bacchus</strong>, god of wine.</p><p>Andrew becomes the <strong>Chocolate God</strong>.</p><p><br></p><p>And together, they run a carefully (and questionably) scientific experiment. Matching calories, exploring ancient rituals, and testing the effects on brain, blood, sleep, mood, and the dreaded next morning, they ask:</p><p>Why do we celebrate alcohol but feel guilty about chocolate?</p><p><br></p><p>Is booze really the better party fuel? And could chocolate deliver the joy without the fallout? From Aztec cacao ceremonies to modern cocktails, from dopamine to antioxidants and hangovers, this episode goes far beyond taste -  into culture, chemistry, and the stories we tell ourselves about pleasure.</p><p><br></p><p>Because chocolate was never just a treat.</p><p>And alcohol was never just a drink.</p><p>And yes…</p><p><strong>We really do need to talk about chocolate.</strong></p>","author_name":"Ed Easton and Andrew Nason"}