{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6704dd22aa9d704b1eaf6f02/68a8872ce2f63983a7a12662?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Jason Byrne","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6704dd22aa9d704b1eaf6f02/1755875101394-48f01f37-c9d1-4020-8805-bbb61b41164f.jpeg?height=200","description":"<p>This week’s guest is Jason Byrne, the high-octane comic whose on-stage chaos and razor-sharp wit have made him the biggest-selling act in Edinburgh Fringe history. In this episode, Jason shares stories about growing up in Dublin, tasting Gwyneth Paltrow’s paella on <em>The Graham Norton Show</em>, and the unforgettable night his dad took on a heckler.</p><p><br></p><p>Brought to you by M&amp;S Food.</p><p><br></p><p>Follow Mark on Instagram: <a href=\"https://www.instagram.com/markmoriarty1/\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.instagram.com/markmoriarty1/</a></p>","author_name":"Mark Moriarty"}