{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/66fdec172838c1aca5cb1d46/6847752f9b8dde68cde02db7?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"All About Dumplings","description":"<p>In this episode, Violet and Lucia discuss the history and cultural significance of Chinese dumplings, review their favorite dipping sauces, describe dumpling-making memories, and make dumplings for their friends to enjoy.</p><p><br></p><p>Cookbook: First-Generation: Recipes From my Taiwanese-American Home, by Frankie Gaw</p>","author_name":"Violet Evans and Lucia Wang"}