{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/66c517e56c0040a7724a6522/6a8081e26e5b5bfda6df8150?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Episode 53- Top 5 Viscous Condiments","description":"<p>Rowan and Squibb struggle to comprehend states of matter, while the \"Yum-O-Meter\" makes its triumphant return to identify, definitively, the very best in sauces and toppings.</p>","author_name":"Rowan Webster"}