{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/66a07b78d539da6f099cf7e1/675b933f2cbf7948201433c2?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The Sopa de Verduras","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/66a07b78d539da6f099cf7e1/1734054716200-3be20037-1930-4628-aa57-5e5b933bfcbb.jpeg?height=200","description":"<p>The vibrant colors of the vegetables peeking out from the golden broth were a feast for the eyes. I eagerly spooned up a mouthful, savoring the rich flavors that danced on my taste buds. The first aspect of the Sopa de Verduras that caught my attention was the freshness of the ingredients.&nbsp;</p>","author_name":"Leticia Fedor"}