{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/66a07b78d539da6f099cf7e1/675b89bf36a70d75b662f2c1?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The Frijoles Charros with Bacon dish","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/66a07b78d539da6f099cf7e1/1734052285027-1406ae34-b9e8-4e95-8c14-a23e4003bf81.jpeg?height=200","description":"<p>As a food critic, it is always exciting to come across a dish that not only meets but exceeds all expectations. And that is exactly what happened when I had the pleasure of trying the Frijoles Charros with Bacon dish at a local Mexican restaurant. The dish arrived at the table, and immediately I was struck by the presentation.&nbsp;</p><p><br></p>","author_name":"Leticia Fedor"}