{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/668959ca19ce290b0baabe7c/67defb2dc5a382306ebfbe55?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"French Facts About Food - The Cheese Secret PART 01","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/668959ca19ce290b0baabe7c/1742666468458-f90fcf44-90bc-45dd-8180-7dc063adff2d.jpeg?height=200","description":"<p>An American woman leaves her corporate job to pursue her dream of becoming a cheesemaker in a French village. When Sarah enters a prestigious cheese competition, she discovers there's more to French cheese than she realised—with over 1,500 varieties and centuries of tradition to master. Follow her journey from novice to dedicated apprentice of France's rich cheese heritage.</p><p><br></p><p><a href=\"https://www.patreon.com/posts/transcript-15-01-124935721?utm_medium=clipboard_copy&amp;utm_source=copyLink&amp;utm_campaign=postshare_creator&amp;utm_content=join_link\" rel=\"noopener noreferrer\" target=\"_blank\">DOWNLOAD THE TRANSCRIPT HERE</a></p>","author_name":"High Frequency French"}