{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/66867b924cb273e461be227e/6836ce4f7b483718e02b71ed?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Chef Josh Boutwood serves up amazing food and delectable stories","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/66867b924cb273e461be227e/1748422202930-227101f6-4b5f-47a4-888e-9620663df930.jpeg?height=200","description":"<p>Mag-around-the-world gamit ang ating mga panlasa kasama si Chef Josh Boutwood, the culinary mastermind sa likod ng buzzworthy restrautants tulad ng Helm, The Test Kitchen, Juniper, Savage at Ember.&nbsp;&nbsp;</p><p><br></p><p>Kung dati ay odd kitchen jobs sa Europe ang kanyang ginagawa… siya rin ang Corporate Chef ng The Bistro Group, ngayon!&nbsp;<img src=\"//:0\"></p><p><br></p><p>Paano niya napapanatiling kakaiba at kahanga-hanga ang bawat putahe? How does he balance his dishes “on a triangle”? And is it true that he runs his kitchens in complete silence?&nbsp;Samahan si Pia sa isang masarap na kuwentuhan, while they sample some of Chef Josh’s signature dishes!&nbsp;<img src=\"//:0\"></p>","author_name":"GMA Integrated News"}