{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6686611e03dd2c690e0a0e89/668cc12b23ad154828e9f4de?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"[MINISODE] The sex life of kalabasa, according to TV chef JR Royol ","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6686611e03dd2c690e0a0e89/1720500504519-8b255e7aa054c4f9d5fe190f72679c77.jpeg?height=200","description":"<p>“Kumain ng kalabasa pampalinaw ng mata.” Squash or kalabasa is a popular vegetable. Chef JR Royol shares the fun and value of eating squash blossoms or bulaklak ng kalabasa. He also talks about the fascinating sex life, or way of reproducing, of this hardy plant. </p><p><br></p><p>Catch the full episode here:&nbsp;<a href=\"https://open.spotify.com/episode/5i9JGl5yhEZ4KkQpyy9TTV?si=_FLdhLR-Qz-wJowQyFgBKw&amp;nd=1&amp;dlsi=d0a782e56c844377\" rel=\"noopener noreferrer\" target=\"_blank\">https://open.spotify.com/episode/5i9JGl5yhEZ4KkQpyy9TTV?si=_FLdhLR-Qz-wJowQyFgBKw&amp;nd=1&amp;dlsi=d0a782e56c844377</a></p>","author_name":"GMA News"}