{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/668417dd4cb273e4613fe2e9/6a60f51844c9eabf3c3f9087?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Em The Nutritionist: Why Diets Don’t Work And How To Stop Food Controlling Your Life","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/668417dd4cb273e4613fe2e9/1784739007929-d805ae32-0555-49b4-a8f6-8150455bb6c3.jpeg?height=200","description":"<p>Food is supposed to nourish us. So why has eating become a source of guilt, anxiety, confusion and control?</p><p><br></p><p>Emily English is one of the world’s leading nutritionists, a bestselling author, entrepreneur and one of the most influential voices in modern healthy eating.</p><p><br></p><p>Known to millions as Em The Nutritionist, she has built a global community by making healthy food feel simple, joyful and realistic. She is also the founder of Epitome, a science-led gut health brand, and the author of So Good, Live to Eat and her latest book created for people who want nutritious food without spending hours in the kitchen.</p><p><br></p><p>But Emily’s mission began with her own painful relationship with food. After being scouted as a model at 17, one comment about her body led her into a cycle of restriction, obsessive exercise and fear around eating.</p><p><br></p><p>She explains:</p><p>◼️ Why diets work temporarily but almost always fail in the long term</p><p>◼️ Why some people cannot stop thinking about food</p><p>◼️ How childhood experiences silently shape the way you eat as an adult</p><p>◼️ Why trying to look healthy can make you physically and mentally unhealthy</p><p>◼️ The nutrition trends and online advice she believes people should stop following</p><p>◼️ Why healthy people may not need continuous glucose monitors</p><p>◼️ How stress, anxiety and the speed at which you eat can affect your gut</p><p>◼️ Why some people feel bloated after eating foods that are supposed to be healthy</p><p>◼️ The truth about carbohydrates, sugar, fruit, ultra-processed food and blood glucose spikes</p><p>◼️ Why intuitive eating does not work for everyone</p><p>◼️ How to enjoy pizza, pasta, chocolate and restaurants without guilt</p><p>◼️ What your gut microbiome has to do with your skin, brain, hormones and immune system</p><p>◼️ Why people pleasing contributed to Emily’s eating disorder and later business burnout</p><p>◼️ How she recovered after a business failure, betrayal and mental breakdown</p><p>◼️ What it really takes to create nutrition habits that last for life</p><p><br></p><p>Follow Em:</p><p>https://www.instagram.com/emthenutritionist/</p><p>https://www.youtube.com/channel/UCidIG-H2gxf9Wkf30z3aSaA</p><p>https://www.facebook.com/emthenutritionist/</p><p><br></p><p>https://www.emilyenglish.com/</p><p><br></p><p>Buy Em's books:</p><p>https://amzn.to/4vO2tzA</p><p><br></p><p>#ThrivingMinds #AlbertoZandi #EmilyEnglish #Nutritionist #HealthyEating #FoodRelationship #DietCulture #Wellness #BlueZones #BodyImage #NutritionTips #HealthPodcast #MindfulEating #FoodIsCulture</p>","author_name":"A&D Media"}