{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/667a99d63834c21e8f1b4bd0/67c887db7da2435a87f26cab?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"16. Wine Paris: the spirits trends to watch","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/667a99d63834c21e8f1b4bd0/1741599289637-791d121d-c18e-4adf-807c-a8a3c4b0a128.jpeg?height=200","description":"<p>In February, podcast host Melita Kiely headed to France for the annual Wine Paris trade fair, one of the biggest trade shows in the spirits industry. The Be Spirits hall was packed with hundreds of spirits products, and of course the famous Infinite Bar –&nbsp;a 40-metre-long bar showcasing some of Europe’s finest bartenders, as they shake and stir cocktails throughout the event. </p><p><br></p><p>But what were the biggest spirits trends evident from this year's event? We interviewed several exhibitors – from RTD founders and bar owners to an Asian spirits bottler –&nbsp;to hear their insights.</p><p><br></p><p><br></p><p>Keep up to date with the latest spirits and cocktail news from <em>The Spirits Business</em> here:</p><p>https://www.thespiritsbusiness.com/</p><p><br></p><p>Follow along on Instagram:</p><p>https://www.instagram.com/spiritsbusiness/</p><p><br></p><p>Keep updated on LinkedIn:</p><p>https://www.linkedin.com/company/spirits-business/</p><p><br></p><p>Follow along on X (formerly Twitter):</p><p>https://x.com/spiritsbusiness</p><p><br></p><p>Find us on Threads:</p><p>https://www.threads.net/@spiritsbusiness</p><p><br></p><p>Take a look at our videos on our YouTube channel:</p><p>https://www.youtube.com/@TheSpiritsBusinessMagazine</p><p><br></p><p><em>The Spirits Business Podcast </em>is hosted by Melita Kiely, editor-in-chief of <em>The Spirits Business</em>. This podcast episode was edited by Matchbox Motion.</p>","author_name":"The Spirits Business"}