{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/665ed1704ea51f0012e4554d/68ece8f9f30b8c4f91c49895?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"A hunger to succeed","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/665ed1704ea51f0012e4554d/1760356502024-0c136e6f-f8fd-4a0a-bfc3-1ed4567c9bdf.jpeg?height=200","description":"<p>This week, James and Luke visit the Broadway in Southall to share a meal with Faisal Ali, co-owner of Giftos Lahore Karahi. As they eat, Faisal reflects on how food brings people together, especially within Southall’s Pakistani community.&nbsp;</p><p>**Introduction** (0:00 – 3:14)&nbsp;</p><p>(Starter)&nbsp;</p><p>Luke introduces the Giftos Lahore Karahi franchise and James and Luke&nbsp;discuss whether there is a significant difference between food that claims to be ‘Pakistani” and food that claims to be ‘Indian’&nbsp;</p><p>**Interview** (3:14 – 17:29)&nbsp;</p><p>(Main Course)&nbsp;&nbsp;</p><p>Faisal Ali reflects on how food sharing has particular significance for Muslim communities, whilst sharing his father Ashad Mohammed’s migration story – including developing a successful business in 1960s Southall – and its ties to their family’s journey from South Asia to West London.&nbsp;</p><p>**Post-Interview** (17:30–23:26)&nbsp;</p><p>(Dessert)&nbsp;</p><p>Luke and James reflect on Southall’s history of resistance and how it has shaped the success of Southall residents.&nbsp;&nbsp;</p><p>**Closing remarks and acknowledgments** (23:29 - 24:10)&nbsp;&nbsp;</p><p>If you have any questions or comments for us, send them in and we will address them in a future show, you can get in touch at <a href=\"mailto:info@themigrationmenu.com\" rel=\"noopener noreferrer\" target=\"_blank\">info@themigrationmenu.com</a>. Or on ‘X’ - formerly Twitter: @migration_menu and Instagram @themigrationmenu&nbsp;</p><p>&nbsp;&nbsp;</p><p>Menu – Food eaten&nbsp;&nbsp;</p><ul><li>Dai Puri&nbsp;</li><li>Samosa Chaat&nbsp;</li><li>Peshwari Naan&nbsp;</li><li>Lamb shish kebab&nbsp;</li><li>Chicken tikka&nbsp;</li><li>Paneer tikka&nbsp;</li><li>Lamb chops&nbsp;</li><li>Tadka dal&nbsp;</li><li>Mango lassi&nbsp;</li></ul><p>&nbsp;&nbsp;</p><p>Literature mentioned:&nbsp;&nbsp;</p><p>Education, Aspiration and Social Mobility - <em>Uncertain Futures for Rural Youth in India </em>by Peggy Froerer (coming out soon!)&nbsp;</p>","author_name":"Luke Heslop and James Staples"}