{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/664f5fcb7c6b2000134659ba/69c08519007cdcf83f8c7c25?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Chernobyl, Salti Crackers & Drake's Gluten Free Bakes","description":"<p><strong>Episode 18 of <em>The Coeliac Shack</em> – the podcast about our Coeliac Disease journey! 💜</strong></p><p><strong>This week’s episode is all about the aftermath of Primrose’s 13th birthday party</strong> 🎉🎂 – with plenty of gluten-free food, honest reactions, and a few unexpected moments along the way…</p><p>🍘 <strong>Gluten-Free Snack Review:</strong></p><p><strong> We’re trying Schär Gluten-Free Saltì</strong> <strong>Crackers</strong> – simple, savoury, and a staple for many coeliacs. But do they hit the mark? We give you our verdict.</p><p>🎙️ <strong>Guest Interview:</strong></p><p><strong> Prim and Terry speak with Emma Drake</strong>, founder of <em>Drake’s Gluten-Free Bakes</em>, a home-based gluten-free bakery in Derby that’s built a following through TikTok Shop. Emma shares her journey into gluten-free baking, how she’s grown her business online, and what it’s like turning a passion into something people can order and enjoy across the UK.</p><p>🎤 <strong>Birthday Party Aftermath (Voices of… Non-Coeliacs!)</strong></p><p><strong> Instead of our usual </strong><em>Voices of Young Coeliacs</em>, we hear from some of Primrose’s friends after her birthday party – giving their honest thoughts on the <strong>gluten-free food they tried</strong>. What did they expect? What surprised them? And did they even notice the difference? 👀</p><p>📞 <strong>Mummy in the Kitchen (Breakfast Edition!)</strong></p><p><strong> This week, Mummy is making Baked Apple Oatmeal</strong> 🍎 – the perfect cosy breakfast after a busy weekend. We’ll be sharing the recipe on our socials, so keep an eye out!</p><p>From party food to baking businesses, this episode is a celebration of how far gluten-free food has come – and how it can bring everyone together.</p><p>If you're a young person – or a parent of a young person – who has just been diagnosed with Coeliac Disease, this is the podcast for you.</p><p>Join the award-winning <strong>Primrose and Terry</strong> as they explore the ups and downs of living gluten free from a nearly 13-year-old’s perspective. Featuring reviews, advice, and real conversations.</p><p>🎵 Featuring music by Savanna Walsh</p><p>🎨 Artwork by Stoo Elvin</p><p><strong>Follow our socials for more content:</strong></p><p><strong>📷&nbsp;</strong><a href=\"https://instagram.com/thecoeliacshackpod\" rel=\"noopener noreferrer\" target=\"_blank\">Instagram</a></p><p><strong>📘&nbsp;</strong><a href=\"https://facebook.com/coeliacshack\" rel=\"noopener noreferrer\" target=\"_blank\">Facebook</a></p><p><strong>🎵&nbsp;</strong><a href=\"https://www.tiktok.com/@thecoeliacshack\" rel=\"noopener noreferrer\" target=\"_blank\">TikTok</a></p><p><strong>📩 You can also email us at&nbsp;thecoeliacshackpod@gmail.com </strong></p><p><br></p><p><strong>This podcast is brought to you by </strong><a href=\"https://www.gfglee.com/\" rel=\"noopener noreferrer\" target=\"_blank\">Gluten Free Glee!</a> The online platform for millions of people living gluten free. Download the app today on <a href=\"https://www.gfglee.com/link/android\" rel=\"noopener noreferrer\" target=\"_blank\">Google Play</a> and the <a href=\"https://www.gfglee.com/link/ios\" rel=\"noopener noreferrer\" target=\"_blank\">App Store.</a></p>","author_name":"The Coeliac Shack"}