{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/664f5fcb7c6b2000134659ba/684f03304ed3341b0ff18d25?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Gluten Free Glee, Caramelised Biscuit Moments & Victoria Sponge","description":"<p><strong>Episode 10 of the podcast about our Coeliac Disease journey!</strong></p><p>This time, we’re joined by not one, but <em>two</em> brilliant guests: <strong>Phili</strong> and <strong>Ranveer</strong> from <em>Gluten Free Glee</em>. They tell us the story behind their incredible app, website, and growing social media presence - a must-listen for anyone navigating gluten-free life online!</p><p>In this week’s <strong>Gluten Free Snack Review</strong>, we’re trying the <a href=\"https://shop.nairns-oatcakes.com/products/gluten-free-caramelised-biscuit-moments\" rel=\"noopener noreferrer\" target=\"_blank\"><em>Nairn’s Gluten Free Caramelised Biscuit Moments</em></a> - are they as tasty as they sound? We give our honest verdict.</p><p>And back again with (GF) flour on her apron, <strong>Mummy in the Kitchen</strong> is making a gluten-free <strong>Victoria sponge cake (</strong><a href=\"https://www.amazon.co.uk/Eat-Enjoy-Gluten-Free-Brilliant/dp/1784887161/ref=asc_df_1784887161?mcid=f6d7651def3f317490fe4d51041964f2&amp;th=1&amp;psc=1&amp;tag=googshopuk-21&amp;linkCode=df0&amp;hvadid=697314396170&amp;hvpos=&amp;hvnetw=g&amp;hvrand=179270908625152643&amp;hvpone=&amp;hvptwo=&amp;hvqmt=&amp;hvdev=c&amp;hvdvcmdl=&amp;hvlocint=&amp;hvlocphy=9046026&amp;hvtargid=pla-2227366200226&amp;psc=1&amp;hvocijid=179270908625152643-1784887161-&amp;hvexpln=0&amp;gad_source=1\" rel=\"noopener noreferrer\" target=\"_blank\"><strong>recipe by Laura Strange</strong></a><strong>)</strong>! Get the lowdown on how it turned out.</p><p>If you're a young person, or a parent of a young person, who has just been diagnosed with Coeliac Disease – this is the podcast for you.</p><p>Join the award-winning <strong>Primrose and Terry</strong> as they explore the ups and downs of living gluten free from a 12-year-old’s perspective. Featuring reviews, advice and opinion.</p><p>🎵 Featuring music by Savanna Walsh.</p><p>🎨 Artwork by <a href=\"https://stooelvin.tumblr.com/\" rel=\"noopener noreferrer\" target=\"_blank\">Stoo Elvin</a>.</p><p>Follow our socials for more content:</p><p>📷 <a href=\"https://instagram.com/thecoeliacshackpod\" rel=\"noopener noreferrer\" target=\"_blank\">Instagram</a></p><p>📘 <a href=\"https://facebook.com/coeliacshack\" rel=\"noopener noreferrer\" target=\"_blank\">Facebook</a></p><p>🐦 <a href=\"https://x.com/thecoeliacshack\" rel=\"noopener noreferrer\" target=\"_blank\">X/Twitter</a></p><p>🎵 <a href=\"https://www.tiktok.com/@thecoeliacshack\" rel=\"noopener noreferrer\" target=\"_blank\">TikTok</a></p><p>You can also email us at <strong>thecoeliacshackpod@gmail.com</strong></p>","author_name":"The Coeliac Shack"}