{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/664c8f402cecde0012d4e52a/6ab06c2a0521dc2c81d7ccb5?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Does Expensive Mean Better? We Ranked Australia’s Biggest Potato Chip Brands","description":"<p>Which supermarket potato chip actually deserves the crown?</p><p><br></p><p>This week, we put Smith’s, Thins and Aldi Sprinters head-to-head across five classic flavours: Chicken, Cheese &amp; Onion, BBQ, Salt &amp; Vinegar and Original.</p><p>There are some easy wins, some seriously close calls and a few brutal takes but does paying more actually get you a better chip?</p><p>Then we throw in a surprise Sweet Chilli &amp; Sour Cream battle between Kettle, Red Rock Deli and Aldi’s Blackstone… and the result catches us completely off guard.</p><p>Smith’s vs Thins vs Aldi. Five flavours. One overall winner.</p><p><br></p><p>Let us know your number one Australian potato chip in the comments.</p><p><br></p><p>Thanks to Royal Stacks for sponsoring the podcast.</p>","author_name":"Dub & Nectorious Papi"}