{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/664c8f402cecde0012d4e52a/67ff3773b6f48aa709a056f1?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Finding the WORST hot cross bun ever?! (With Nick Vavitas)","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/664c8f402cecde0012d4e52a/1744779514315-ebcbc36f-addb-4f46-b163-6e1f9bdfd2fa.jpeg?height=200","description":"<p>Easter is around the corner, and Hot Cross Bun's have been taking over our shelves ever since the beginning of the year.</p><p><br></p><p>We’re joined by friend of the pod <strong>Nick Vavitis</strong> to break down all the <strong>wild hot cross bun flavours</strong> that dropped in 2025. From releases happening earlier and earlier each year to<strong> brands pushing the limits</strong>, we chat about what’s impressed us, what missed the mark, and what we’d love to see in the future.</p><p><br></p><p>We reveal our top 3, Nick’s favourites, and whether the classics still hold up.</p><p><br></p><p><strong>Keywords</strong>: Hot Cross Buns, Easter food, Nick Vavitis, 2025 food trends, new flavours, limited edition releases, best buns of the year, sweet and savoury, supermarket drops, flavour collabs.</p>","author_name":"Dub & Nectorious Papi"}