{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6627da9ed1e1b20011a262f4/66b12acca406fc4eb1f35e5b?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The Ladies with The Books - Author Talk","description":"<p>Get ready to go into stealth mode as we explore the fantasy world of Victoraly and discuss assassins, war, love, and so much more with author Dominique del Calzo!&nbsp; Unwrap all your snacks before starting - assassins are quiet! Nothing like sharing a meal or a book with a good friend, and it’s an extra cool experience when that friend has written the book!</p><p><br></p><p>Recipe: You will need: a filet of salmon, garlic powder, cumin, ginger, chili powder, paprika (optional), cinnamon, honey, and sriracha. To make, sprinkle garlic powder, cumin, ginger, chili powder, and cinnamon on a filet of salmon. Then, drizzle on a tsp of honey and however much sriracha you would like. Wrap the filet up in tinfoil, it’ll look like a little tinfoil gondola, and cook it in the air fryer at 330 for 17-18 minutes depending on how thick the filet is. Rachel serves the salmon with ramen or pho noodles and stir-fried veggies, Dominique serves it with lentils.</p><p><br></p><p>Dominique del Calzo’s Instagram <a href=\"https://www.instagram.com/d.k.del_calzo/?hl=en\" rel=\"noopener noreferrer\" target=\"_blank\">account</a>. The Amazon <a href=\"https://www.amazon.com/Lady-Dagger-prince-assassins-prevail/dp/1072221144/ref=sr_1_1?crid=BC7WVTPD7TQ4&amp;dib=eyJ2IjoiMSJ9.A7HVWD7-CLlwIOkBL6m5wNqSFAHZfYe2_UQrZT8Kddo.6hgOLMgyayjnicnspDKgcvNdxblIOfKDOjWAmbpso_U&amp;dib_tag=se&amp;keywords=dk+del+calzo&amp;qid=1721146277&amp;sprefix=dk+del+calzo%2Caps%2C113&amp;sr=8-1\" rel=\"noopener noreferrer\" target=\"_blank\">link</a> where you can purchase her wonderful books, the first of which is also available for Kindles.&nbsp;</p><p><br></p><p>Follow me on Instagram<a href=\"https://www.instagram.com/themenuscript?igsh=MTF5anNyOTFibnN5aw==\" rel=\"noopener noreferrer\" target=\"_blank\"> here</a> to keep up with all the latest updates and reviews of what I am reading, and the mouth-watering meals I make to accompany them!</p><p><br></p><p>Artwork by<a href=\"https://www.instagram.com/stephanieilana?igsh=MXRwcnU5ZnV1cWhocw==\" rel=\"noopener noreferrer\" target=\"_blank\"> @stephanieilana</a></p><p>Music: Clementi Sonatina No. 1 in G Major III</p><p>Editor: Alex Schmitz</p><p><br></p><p><br></p>","author_name":"Rachel Schwartzbard"}