{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6615eeeedd3b8b0017356291/6af2f7cc4019cd265502bccf?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Kitchen By Mike's Mike McEnearney's ROAST CHICKEN","description":"<p>Award-winning chef, restaurant consultant and cookbook author, <a href=\"https://www.1hotels.com/melbourne/taste/from-here-by-mike\" rel=\"noopener noreferrer\" target=\"_blank\">Mike McEnearney</a> joins Yumi for the next couple of episodes.</p><p>Today, Yumi is super-fascinated that Mike&#39;s Sydney Airport restaurant won &#39;Best Restaurant At An Airport&#39; award - and we find out how they do the roast chicken there! And it&#39;s brilliant!</p>","author_name":"Yumi Stynes"}