{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6615eeeedd3b8b0017356291/69f9ebf52a1dd3f1a81cd9cb?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Optimizing San Choi Bao","description":"<p>In today's episode, Yumi and Jen dig deep into where San Choi Bao gets it SO RIGHT as a weeknight dinner that everyone can make out of whatever they have in the fridge.</p><p>Jen also has an amazing revelation to share about just why RESTAURANT san choi bao is so delicious and crunchy - and it's a hack you can easily replicate at home.</p><p><br></p><p>FIND OUT where you can see Jennifer Wong live via <a href=\"https://www.jenniferwong.com.au/events\" rel=\"noopener noreferrer\" target=\"_blank\">this link</a>...</p><p><br></p><p><br></p>","author_name":"Yumi Stynes"}