{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6615eeeedd3b8b0017356291/68d0d56d203f72ea57263397?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Lemon Salsa Verde!","description":"<p>Simon is STOKED with the new season's lemons.</p><p><br></p><p>For this stunning (and achievable) spoon-on-everything sauce:</p><p><br></p><p>CHOP ONE LEMON very well, flicking out the seeds as you go until it's almost like a paste</p><p>chop through a small bunch of parsley,</p><p>2tbs drained capers</p><p>loosen everything up with 1/3 - 1/2 cup olive oil</p><p>sweeten with a tiny bit of sugar or honey</p><p>and a fat pinch of salt</p><p><br></p><p>Serve on fish --- or listen for our next episode!</p><p><br></p><p><br></p>","author_name":"Yumi Stynes"}