{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6603d5f08eb96d0015c42a3a/67ebfc3c952471313237ff41?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Uncorking Georgian Wines part 2: Our Oceans, Aliens and blind ranking cuisines.","description":"<p>Sylvie and Libby talk more Qvervri (an old Georgian Wine fermentation technique), Aliens and more stuff!!!</p>","author_name":"Sylvie Waitumbi"}