{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/65fc95494538810017c9910f/67dc3d0bd1a5740aebf05250?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Food for Thought","description":"<p>We start this one off with an obligatory check-in on the Vladdy circus—and circle back on it at the end because of Mark Shapiro's surprising admission of optimism on still getting an extension done—and some of the goings-on in Dunedin, before heading full on into Food Talk. That's right, it's our annual review of the Jays' newly announced ballpark food offerings!</p>","author_name":"Blue Jays Happy Hour"}