{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/658d8d27a5c2ed0018fb9634/69c5a2c79b6be94a1aa4748a?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Gas Station Food Reviews, Duck Guiding & Drew, Mississippi","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/658d8d27a5c2ed0018fb9634/1774559903633-ae6c0467-02d9-4a73-b3c2-c73b19cd1de4.jpeg?height=200","description":"<p>Stafford Shurden has been a farmer, a duck guide, a county judge for 14 years, a restaurant owner, an author, and is now one of Mississippi's most recognized faces on social media — all from eating gas station food off the tailgate of his truck.</p><p><br></p><p>He also tells the story of the Delta Wings Festival — a duck call competition on a floating duck blind in the dead center of the Delta — and how he convinced Governor Haley Barbour to name Drew the Waterfowl Capital of Mississippi.</p>","author_name":"Mississippi Department of Wildlife, Fisheries, and Parks"}