{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6565dd7277cca90012c298c8/67f7e6b178ad3c79010914de?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"PART1: Jamie Bamber- Margherita Pizza, Pistachio Gelato  and Truffle Porcini Risotto","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6565dd7277cca90012c298c8/1744299623441-944f5482-8855-4235-a6a6-17222ceef420.jpeg?height=200","description":"<p>Actor Jamie Bamber joins Spooning With Mark Wogan this week.</p><p><br></p><p>Jamie opens up about living all around the world, his love of cottage cheese and hatred of Chicken Maryland. Plus, Jamie talks about his role of Archie Hughes in the BBC's Beyond Paradise.&nbsp;</p><p><br></p><p><strong>Dishes:</strong></p><p><br></p><p>Guilty pleasures: HomeSlice Margherita Pizza dark chocolate, Hackney and pistachio gelato&nbsp;</p><p>Hates- Turkish Delight</p><p>Spoon One: Chicken Maryland</p><p>Spoon Two: Truffle Porcini Risotto&nbsp;&nbsp;\t</p><p><br></p><p>You can watch Beyond Paradise on BBC Iplayer or on BBC One on Friday's now</p><p><br></p><p>Senior Podcast Producer: Johnny Seifert</p><p>Social Media: Chris Jacobs</p><p>This is a News Broadcasting Production&nbsp;</p>","author_name":"Virgin Radio UK"}