{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6565dd7277cca90012c298c8/66ccb9ead001f9265234328c?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Andi Oliver","description":"<p>Hello and welcome to Spooning With Mark Wogan.</p><p><br></p><p>On this episode, Mark is joined by The Great British Menu host and chef, Andi Oliver.</p><p><br></p><p>Andi talks about how to use sesame seeds, her love of Fray Bentos pies and her hatred of roasted tomatoes recorded at Pub In The Park in Chiswick.</p><p><br></p><p>You can see Mark at Pub In The Park in St Albans from 6-8th September 2024. For more information, visit www.pubintheparkuk.com</p><p><br></p><p>Producer: Johnny Seifert</p><p>Visual Editing: Chris Jacobs</p><p>This is a News Broadcasting Production</p>","author_name":"Virgin Radio UK"}