{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/652d662abfc0890012cda852/692638b71874a1556d0f7913?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The Aimless Cook Podcast - S1E039 - The Story Of Edo Japan","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/652d662abfc0890012cda852/1764112586268-a437c2db-41f1-4841-a2bb-726c71b86020.jpeg?height=200","description":"<p>This week on the podcast, I am talking about the history of the iconic Canadian restaurant, Edo Japan. This Japanese-inspired fast casual restaurant was founded in 1979 in Calgary by a Buddhist Minister. Learn all about the origins and history of this popular food court institution, its evolution, and the history of teppanyaki cooking in North America. </p><p><br></p><p>Thanks for listening!</p><p><br></p><p>Follow me on Instagram @theaimlesscook</p><p>Tiktok @ricedaddyeats</p><p><br></p><p>Email: theaimlesscook@gmail.com</p><p><br></p><p>Please send me all your comments, stories, suggestions, or just say hello!</p><p><br></p><p>Peace.</p>","author_name":"Jason Del Corro"}