{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6525c3073f8c0200126236a7/6525c30d8b631000127984f0?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Episode 13: Cheese","description":"<p>In this episode Tommy hits the road - to pay a visit to his favourite cheese supplier.</p><p><br></p><p>Courtyard Dairy are one of the regions biggest cheese shops - specialising in Seasonal cheese. Tommy learns what makes these cheeses unique, what flavour profiles to look for, and the stories behind some of his most-loved cheeses.</p><p><br></p><p>Together with Dickie, they get a tour - finding out how this small corner of northern England is set to become a 'Mecca for cheese', and they take a sneak peek at Tommy's own private collection of unique aged Irish cheese which is destined for his restaurants cheeseboard.</p><p><br></p><p>Elsewhere in the episode - the farm team are hard at work with over a hundred sheep that need shearing. And it's time to give a prize to our first 'Well Seasoned' winner - who bags a Kasai Grill worth over £1000.</p><p><br></p><p>Seasoned is a podcast series from What's The Story.</p>","author_name":"Tommy Banks"}