A huge thank you to Kenneth Keavey from Green Earth Organics for such a fascinating and eye-opening conversation on the Recipe for Wellness podcast.
Kenneth is incredibly passionate about chemical free food being available to all and educating people on the topic. We talked sustainability, supporting Irish farmers, and helping people understand the impact that agricultural chemicals can have on our health and our environment. We chatted about simple, practical ways to reduce your exposure, starting with the “low-hanging fruit”, getting your everyday staples right.
One of the easiest changes you can make? Ordering an organic veg box. It’s a simple way to have fresh, seasonal, chemical-free produce delivered straight to your door while supporting Irish organic farming.
We also talked about the importance of biodiversity, regenerative farming, and why reconnecting with where our food comes from matters now more than ever.
If you’re in Galway, be sure to visit Green Earth Organics’ beautiful 25-acre farm. Their farm shop is open every Saturday, and visitors are welcome to explore the vegetable gardens.
Don’t miss Sustainable Fest this September 12, and be sure to follow @greenearthorganics1 on Instagram. You can also order your organic veg box at GreenEarthOrganics.ie.
I hope you enjoy this episode as much as I did!
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