{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/64e68a7dc9cc6a0011b44974/6634075919f78300127c123e?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Danny Meyer","description":"<p>Culinary entrepreneur Danny Meyer joins Ina Garten at the barn for conversation, Croissants and Smoked Salmon, and Vanilla Coffee Shakerato. They dish over the restaurant trade before Danny prepares his Orecchiette with Broccoli Rabe and Sausage.&nbsp;</p><p><br></p><p>Recipes featured in this episode:&nbsp;</p><p><br></p><ul><li><a href=\"https://www.foodnetwork.com/recipes/ina-garten/croissants-with-smoked-salmon-18246627  \" rel=\"noopener noreferrer\" target=\"_blank\">Croissants with Smoked Salmon </a></li><li><a href=\"https://www.foodnetwork.com/recipes/ina-garten/vanilla-coffee-shakerato-18246625  \" rel=\"noopener noreferrer\" target=\"_blank\">Vanilla Coffee Shakerato</a></li><li><a href=\" https://www.foodnetwork.com/recipes/orecchiette-with-broccoli-rabe-and-sausage-18246626  \" rel=\"noopener noreferrer\" target=\"_blank\">Orecchiette with Broccoli Rabe and Sausage </a></li></ul><p><br></p><p><br></p>","author_name":"Food Network"}