{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6490b0695c21a90012497512/6ac40ae16c844f245f9fd04f?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"#198: Dritfin og greske søyler","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6490b0695c21a90012497512/1791232286842-1f4012c5-e695-4163-9dff-0e4e887c4e58.jpeg?height=200","description":"<p>Kor mange sesongar kan ein fritere smultringar frå den same smultringvogna utan å bytte frityrfeitt? Og kva er greia med taco-pizza?</p>","author_name":"Zenario"}