{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6486cf282b317a001151a613/67fe635166d94e7a62887431?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"NGTs: Why all the buzz?","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6486cf282b317a001151a613/1744722923378-14e9dd91-2310-450a-b783-3ee8da5e4d36.jpeg?height=200","description":"<p>In today’s episode, we’ll dive into the world of new genomic techniques and their application in the agricultural sector.&nbsp;</p><p><br></p><p>Once again, our journey will take us to the UK, more precisely in Hertfordshire, a county in southeast England. Here, a group of scientists is running Europe’s first gene-edited wheat field trial created through CRISPR-Cas.&nbsp;</p><p><br></p><p>We’ll quickly realise that just like their ancestors, NGTs are a highly divisive topic.</p><p><br></p><p><br></p>","author_name":"Euronews"}