{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/646776f783643800119a5e5f/68a1cf90aabbc2ace32579b5?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Bearded Beer Pod Episode 22: July 2025","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/646776f783643800119a5e5f/1755435396733-805692d6-8440-45df-8da7-659f923323a5.jpeg?height=200","description":"<p>It’s been one hell of a month: 13-hour workdays, passive-aggressive Teams messages, and enough stress to make even a session IPA feel like rocket fuel. So, I cracked open some cans, hit record, and things got… interesting.</p><p><br></p><p>This episode, I share some utterly surreal personal news (spoiler: I may or may not be the new host of <em>MasterChef</em>), shout out some cracking comedy shows from Amelia Bayler and Kate Hammer, and recount a much-needed escape to leafy Dunblane.</p><p><br></p><p>Of course, there’s beer — a ridiculous lineup ranging from turnip-scented despair to liquid gold, with tasting notes that veer from “angel jizz” to “the beer equivalent of a skateboard to the back of the head.”</p><p>It’s chaotic, unfiltered, and very possibly career-ending. Pour yourself something strong and join me.</p><p><br></p><p><a href=\"https://www.instagram.com/ameliabayler/?hl=en\" rel=\"noopener noreferrer\" target=\"_blank\">Amelia Bayler</a></p><p><a href=\"https://www.instagram.com/katethehammer/?hl=en\" rel=\"noopener noreferrer\" target=\"_blank\">Kate Hammer</a></p><p><a href=\"https://siwcbrewery.com/?srsltid=AfmBOopF06w7vxXHXPmoBkIYEqpgL8xImsDIp0WOKA2dZmUPa1HOAPtn\" rel=\"noopener noreferrer\" target=\"_blank\">Sheep in Wolf's Clothing Brewery</a></p><p><a href=\"https://open.spotify.com/artist/63ZNR79FzwIiElqDnN60py\" rel=\"noopener noreferrer\" target=\"_blank\">Scarsworn</a></p>","author_name":"Bearded Beer Blog"}