{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/645e0fa8eff373001132f6f8/645e37172d07d3001125fd19?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Essai n°1 - Pastille musicale : Chicharrón","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/645e0fa8eff373001132f6f8/1692178910407-52a67743a66cc1ee8695b142bddd859f.jpeg?height=200","description":"<p>La recette de Chicharrón :</p><p><br></p><ul><li>une bonne base de chicha</li><li>4-5 cl de musiques afro-andines</li><li>topping sucré-salé de rock tropical</li></ul><p><br></p><p>A déguster <a href=\"https://www.youtube.com/channel/UCa5nSaQrhDSKwl37JXy5hJA/videos\" rel=\"noopener noreferrer\" target=\"_blank\">ici</a> !</p><p>Retrouvez Chicharrón sur les réseaux sociaux (Facebook)</p><p>Prochain concert :<em> La noche peruana</em> - Samedi 20 mai au ToïToï (à Villeurbanne)</p>","author_name":"Le Tube à essai"}