{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/644996fc8af11400114a30b0/69c72237c2759aa9b1455a01?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Pulled Beef (again) and Smooshed Potatoes","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/644996fc8af11400114a30b0/1774706133770-1b116367-1e52-4a14-8d46-9b98be4e56c2.jpeg?height=200","description":"<p>This week on In The Kitchen With Mary Mac, we're solving the problems of what to do with a tough cut of beef and smallish potatoes. Enjoy!</p><p><a href=\"https://marymacrecipes.weebly.com/recipes/pulled-beef-again-and-smooshed-potatoes\" rel=\"noopener noreferrer\" target=\"_blank\">Written Recipes</a></p><p>Hosted by Mary Mac, edited by Anna Mac</p><p>Go to&nbsp;<a href=\"https://www.marymacbakehouse.com/\" rel=\"noopener noreferrer\" target=\"_blank\">MaryMacPodcast.com</a>&nbsp;for baking mixes, merch, recipes, and more!</p>","author_name":"Mary Mac Bakehouse"}