{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/644996fc8af11400114a30b0/644997028119240011ad10a1?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Ya Gotta Ciambotta","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/644996fc8af11400114a30b0/644997028119240011ad10a1.jpg?height=200","description":"<p>Ya Gotta Ciambotta! If you’ve got a garden full of vegetables that is! Ciambotta is a summertime garden treat. When everything seems to be ripening at the same time make this classic Italian vegetable stew. It’s such a versatile recipe...thin the broth and you have soup, thicken the broth, like I did, and you have a fresh vegetable sugo (sauce). Try it, make it your own! #MaryMacSays</p><p>Hosted by Mary Mac, edited by Anna Mac<br/><br/>Go to <a href='https://www.marymacbakehouse.com'>MaryMacPodcast.com</a> for baking mixes, merch, recipes, and more!</p>","author_name":"Mary Mac Bakehouse"}