{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6419ea665ed66f0011f577b5/6419ea6b75591e00113cc320?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Plant-based eating for gut health and IBD with Dr Sunni Patel","description":"<p><b>REVIEWS: </b>Tune in to hear honest reviews of the new Wicked Kitchen Christmas range at Tesco. Is the No-Turkey Crown worthy of your dinner table this December, or should you try the No Beef Wellington? And don&apos;t forget the party food! <br/><br/><b>INTERVIEW: </b>Scientist, fitness instructor and gut health expert Dr Sunni Patel explains how going plant-based has helped him cope with Crohn&apos;s disease and shares his tips for eating to maintain gut health.<br/><br/><b>MUSIC: </b>Sunbeam by <a href='https://www.purple-planet.com/sunbeam'>Purple Planet</a></p><p><br/><b>Share your journey with us! </b><br/><br/><b>• Become a patron at </b><a href='https://www.patreon.com/simplyvegan'><b>patreon.com/simplyvegan</b></a><b> and access video interviews, live chats with Holly and Molly and free downloads<br/>• Visit </b><a href='https://www.patreon.com/simplyvegan'><b>veganfoodandliving.com</b></a><b> and try our delicious recipes<br/>• Tag us in your social posts, @veganfoodandliving<br/>• Share this episode with a friend<br/>• </b><a href='https://www.veganfoodandliving.com/podcast'><b>Try an issue</b></a><b> of </b><b><em>Vegan Food and Living</em></b><b> magazine for just 99p</b><br/><br/>Music by <a href='https://www.purple-planet.com'>Purple Planet</a><br/><br/></p>","author_name":"Holly Johnson"}