From Cape Town, South Africa to Tema, Ghana—join us on this fascinating episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with the International Food, Wine & Travel Writers Association (IFWTWA) as award-winning food and travel writer Sucheta Rawal shares highlights from her luxury cruise journey aboard the Crystal Symphony up the stunning West Coast of Africa.
Discover what it’s like to explore Namibia, Angola, São Tomé and Príncipe, Benin, and Ghana in comfort and style. Sucheta dives into the ship's elegant accommodations, world-class dining, onboard entertainment and expert lectures, and culturally rich shoreline excursions.
A prolific writer and speaker, Sucheta Rawal has visited 126 countries across all 7 continents. She contributes to National Geographic, CNN, TIME Magazine, and more, and is the author of five travel-themed children's books. Her nonprofit, Go Eat Give, promotes responsible and meaningful travel. She’s also a TEDx speaker and will deliver her fourth TEDx talk this year in Manila.
✨ Read more about her West Africa experience: https://myemail.constantcontact.com/West-Africa-is-open-for-tourism--Here-s-how-you-can-visit-comfortably---.html
🌍 Learn more about Sucheta Rawal: https://suchetarawal.com
🍷 Discover IFWTWA: https://ifwtwa.org
🎙️ Subscribe for more episodes every 2nd Tuesday, Friday & 3rd Monday: https://food-wine-travel.podbean.com/
This episode is also featured on Big Blend Radio's Vacation Station Travel Channel.
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