{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/63cb26faebbb6700115b6d0b/63effe1a479d500011bef1ba?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The Menu Reviewed by a Michelin starred chef","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/63cb26faebbb6700115b6d0b/1676672434463-af4bda463a4378eb0c7f8493863e2120.jpeg?height=200","description":"<p>Chef Michael is joined by Holly Kapherr Alejos a contributing food writer, podcaster and all things culinary content creator to go over their thoughts on the dark comedy THE MENU.</p><p><br></p><p>Find Holly at:</p><p>https://hollyvkapherr.pressfolios.com/</p><p>https://www.instagram.com/hollykapherralejos/</p><p>The Culinati Podcast</p><p>theculinatipodcast.libsyn.com</p><p><br></p><p>Chef Mike Collantes</p><p>linktr.ee/chefmikecollantes</p><p><br></p><p>www.EightSix.Media</p><p>www.instagram.com/eightysix.media/</p>","author_name":"Michael Collantes"}