{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/638c80341a77090011e61c55/6710ebfc0c127cea51da8dbc?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"65. Gourmet Gripes","description":"<p>Tuck in your napkins, sit back and prepare yourselves for an extortionate bill, because LIP is diving into the world of fine dining (6:20)! Neil and Nicola don't hold back as they postulate their way through a ten course menu without any toilet breaks. Is fine dining really all that fine? Do we actually need to eat pigeon eyeballs cured in a casing of beeswax under awkwardly dim lighting? And have we reached peak-celebrity chef?</p><p><br></p><p>Then, our friends from the Reddit-verse assist us in navigating the a-hole sphere (20:50). Who is the a-hole out there in internet land? Is a very expensive cologne an insensitive birthday gift? What do we think of people that take a principled stance on only dating people taller than themselves? And should you let parents know that they are mispronouncing their own child's name?</p><p><br></p><p>Don't forget that you can watch video clips of our episodes on our <a href=\"https://www.youtube.com/@LostInPostulation\" rel=\"noopener noreferrer\" target=\"_blank\">Youtube channel</a>.</p><p><br></p><p>Send in your own postulations to our X account <a href=\"https://twitter.com/InPostulation\" rel=\"noopener noreferrer\" target=\"_blank\">@InPostulation</a>, Instagram <a href=\"https://www.instagram.com/lostinpostulation/\" rel=\"noopener noreferrer\" target=\"_blank\">@lostinpostulation</a> and via email <a href=\"mailto:lostinpostulation@gmail.com\" rel=\"noopener noreferrer\" target=\"_blank\">lostinpostulation@gmail.com</a>! Also remember to give us a rating and to share this podcast with anybody else you think may like it!</p>","author_name":"LIP Productions"}