Anthony Bourdain changed the way we watched food television, as well as the way we experienced the world. A Cook's Tour is Bourdain's first TV show, and established many of the hallmarks of his later, more well-known works like No Reservations and Parts Unknown. Chase and Pierce dive into the show's first episode -- a trip to Tokyo -- commenting on Anthony's more raw approach, the mechanics of fitting a show like this into 22 minutes and the absolutely wild music choices of 2002 cable television.
","author_name":"Chase Koeneke & Pierce Courchaine"}