{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/633c203337c97b00125ed1f3/6425c215f80b220011ed230e?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"We're a little bit raggedy around the edges","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/633c203337c97b00125ed1f3/1665048610497-982d852b050d27cd7479d15713eb446f.jpeg?height=200","description":"<p>Can the production team fool Jane and Fi with an AI generated email? </p><p><br></p><p>They're joined by Nigerian writer Ayobami Adebayo about her second novel 'A Spell of Good Things'. </p><p><br></p><p>And, Deputy Food Editor at The Times, Hannah Evans, tells Jane and Fi about Michelin starred kids menus. </p><p><br></p><p>If you want to contact the show to ask a question and get involved in the conversation then please email us: janeandfi@times.radio </p><p><br></p><p>Assistant Producer: Kate Lee </p><p><br></p><p>Times Radio Producer: Rosie Cutler </p>","author_name":"The Times"}