{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/62de6715d162f80012d4a62e/63f22789d326430011f723b6?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Food Glue | The DoughMother | FG EP014","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/62de6715d162f80012d4a62e/1662127225809-6e6954d486f33768ecc03bacffef4285.jpeg?height=200","description":"<p>Mr Marlow in the house.&nbsp;<a href=\"https://www.instagram.com/themrmarlow/\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.instagram.com/themrmarlow/</a>&nbsp;you may here him complaining because he wanted scritches from Uncle Tom.&nbsp;</p><p><br></p><p>When is a burger not a burger ? Let us know at&nbsp;<a href=\"mailto:foodgluepod@gmail.com\" rel=\"noopener noreferrer\" target=\"_blank\">foodgluepod@gmail.com</a>&nbsp;or on instagram</p><p><br></p><p>Stephanie talks of her love for The Blue Parrot Monte Gordo, Portugal, which despite trying her best she called the Green Parrot oops. #iykyk</p><p>&nbsp;</p><p>Stephanie also had great cake in Alcoutim, Portugal.&nbsp;</p><p><br></p><p>Tom and Stephanie visit The Dough Mother, Central Avenue, Beeston&nbsp;<a href=\"https://www.facebook.com/thedoughmother/?locale=en_GB\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.facebook.com/thedoughmother/?locale=en_GB</a></p><p><br></p><p>Which is next to Bee Thai also excellent&nbsp;<a href=\"https://www.beethai.co.uk/\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.beethai.co.uk/</a></p><p><br></p><p>Marlow also came to the Dough Mother with us as it's dog friendly. So when you hear Stephanie say \"sit down\" she's not just being super bossy to Tom. The Dough Mother is a real hidden gem, check them out.&nbsp;</p><p><br></p><p>Gee and Gees from our last episode (available on all podcast players!) is about to start her pop ups for spring, see her latest posts on insta for the spots.&nbsp;<a href=\"https://www.instagram.com/geeandgees/\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.instagram.com/geeandgees/</a></p><p><br></p><p>Cookbook Corner</p><p>Jolly's Tater Tots and Tofu.&nbsp;</p><p><a href=\"https://www.youtube.com/c/jolly/featured\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.youtube.com/c/jolly/featured</a></p><p><a href=\"https://youtu.be/8s7saCLTrqk\" rel=\"noopener noreferrer\" target=\"_blank\">https://youtu.be/8s7saCLTrqk</a></p><p><br></p><p>The Best Tofu,&nbsp;<a href=\"https://tofoo.co.uk/\" rel=\"noopener noreferrer\" target=\"_blank\">https://tofoo.co.uk/</a>&nbsp;you can see their straight to wok options here.&nbsp;</p><p><br></p><p>Tom drinks Camomile and Mint tea from Happy Leaf.&nbsp;<a href=\"https://www.happyleaf.co.uk/\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.happyleaf.co.uk/</a></p><p>Stephanie has this no-fuss tea strainer&nbsp;<a href=\"https://www.happyleaf.co.uk/product-page/the-royal-tea-strainer\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.happyleaf.co.uk/product-page/the-royal-tea-strainer</a></p><p><br></p><p>Help us collate our songs that talk about food. Send us your songs on instagram/FB or email&nbsp;<a href=\"mailto:foodgluepod@gmail.com\" rel=\"noopener noreferrer\" target=\"_blank\">foodgluepod@gmail.com</a>&nbsp;</p><p><br></p><p><a href=\"https://open.spotify.com/playlist/7q2hbXigvEelSaUcFqFyWb?si=LPnRIQDAQeGC_n65lU-TFw&amp;pt=d7a4c374cb29c0f71756788b640f2b44\" rel=\"noopener noreferrer\" target=\"_blank\">https://open.spotify.com/playlist/7q2hbXigvEelSaUcFqFyWb?si=LPnRIQDAQeGC_n65lU-TFw&amp;pt=d7a4c374cb29c0f71756788b640f2b44</a></p><p><br></p><p>I do some singing and Liam will be very impressed that I'm actually in tune.. I think.</p><p><br></p><p>Stephanie talks about her home coffee set up, with her new grinder which she got second hand from Greenhood (episode 7) and visits Wired on Wheels (at colwick lake)&nbsp;<a href=\"https://www.facebook.com/wiredonwheels/\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.facebook.com/wiredonwheels/</a>&nbsp;then raves about her fave beans from Girls who Grind&nbsp;<a href=\"https://girlswhogrindcoffee.com/pages/the-rebellion\" rel=\"noopener noreferrer\" target=\"_blank\">https://girlswhogrindcoffee.com/pages/the-rebellion</a></p>","author_name":"Tom Hibberd and Stephanie Muzzall"}