{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/62b986f21a62a100123e7610/62f13a8c26516f00129a1ec6?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"S4 E2: The Need for Regenerative Farming with George Lamb","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/62b986f21a62a100123e7610/show-cover.png?height=200","description":"<p>George Lamb shares some nuggets&nbsp;of wisdom with us, as the TV presenter come co-founder of Wildfarmed delves into what regenerative farming is and how you can get involved in it, why Wildfarmed&nbsp;flour is the way forward for bakeries, the importance his GROW charity has on kids shaping our future, and why you can't invoice for effort!</p>","author_name":"Bettina's Kitchen & Rebel Recipes"}