{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/62b8d83e507f4f00133c4adc/666ffa6c3d8df9a86fc5e5e2?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Elizabeth David part 2 with Ruth Rogers and Jeremy Lee","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/62b8d83e507f4f00133c4adc/1718614312026-93e1c0752435f2fa8ffb78a146c27fe4.jpeg?height=200","description":"<p>Part two on Elizabeth David is all about the impact of her work, with Jeremy Lee and Ruth Rogers.</p><p><br></p><p>Jeremy Lee's award winning cookery book is called \"Cooking: Simply and Well, for One or Many\". </p><p><br></p><p>The River Cafe have a number of brilliant cookbooks and, in recent news, have also opened a cafe (a River Cafe Cafe) next door to their main restaurant in West London.</p><p><br></p><p>The Full English is produced by Lewis Bassett. Mixing and sound design is from Forest DLG.</p><p><br></p><p>Follow the Full English on <a href=\"https://twitter.com/fullengpod\" rel=\"noopener noreferrer\" target=\"_blank\">Twitter</a>, <a href=\"https://www.instagram.com/fullengpod/\" rel=\"noopener noreferrer\" target=\"_blank\">Instagram</a> and <a href=\"https://tiktok.com/@fullengpod\" rel=\"noopener noreferrer\" target=\"_blank\">TikTok</a>.</p>","author_name":"Lewis Bassett"}