{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/62b8d83e507f4f00133c4adc/662a2030a1c8cf0012680fe4?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Delia Smith with Felicity Cloake and Zoe Williams","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/62b8d83e507f4f00133c4adc/1714036395552-b81411cd976d5c17e2284998b03a9f5f.jpeg?height=200","description":"<p>Delia Smith: friend of the royals, a national treasure who taught us how to boil and egg and an advocate for radical spiritualism. </p><p><br></p><p>In this episode Lewis Bassett, Felicity Cloak and Zoe Williams unpick who Delia is and what her impact has been on how we eat in Britain.</p><p><br></p><p>This is the first episode of our new series on cooks who've change the way we eat. Subscribe to hear future episodes on everyone from Madhur Jaffrey to Jamie Oliver.</p><p><br></p><p>Mixing and sound design from Forest DLG.</p><p><br></p><p>Follow the Full English on <a href=\"https://twitter.com/fullengpod\" rel=\"noopener noreferrer\" target=\"_blank\">Twitter</a>, <a href=\"https://www.instagram.com/fullengpod/\" rel=\"noopener noreferrer\" target=\"_blank\">Instagram</a> and <a href=\"https://tiktok.com/@fullengpod\" rel=\"noopener noreferrer\" target=\"_blank\">TikTok</a>.</p>","author_name":"Lewis Bassett"}