{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/62a9df5d445c110012662d03/66e6285ea57e37b783e485aa?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Manu Feildel (My Kitchen Rules)","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/62a9df5d445c110012662d03/1726359032431-61d2a3c1-2730-4f7e-86d3-c2afccb45072.jpeg?height=200","description":"<p>Welcome to another episode of <em>TV Central: One on One</em>, where we dive deep into the world of television with the biggest names in the industry! Today, we’re talking about the return of a fan favorite: <em>My Kitchen Rules</em> is back, and at the helm are celebrity chefs Manu Feildel and Colin Fassnidge.</p><p><br></p><p>These two culinary powerhouses are teaming up once again as co-hosts, judges, and mates to find Australia’s best home cooks. You can catch all the action when <em>MKR</em> returns to Channel 7 and 7plus at 7:30 PM on Monday, September 9th.</p><p><br></p><p>My guest today is none other than Manu Feildel himself. You might know him as the charismatic French-Australian chef from <em>Ready Steady Cook</em>, <em>MasterChef</em>, and of course, <em>My Kitchen Rules</em>, which he’s been co-hosting since 2010.</p><p><br></p><p>In today’s episode, we’ll chat with Manu about:</p><p><br></p><ul><li>What viewers can expect from this season of <em>MKR</em></li><li>The variety of contestants this year</li><li>Whether there are really any new flavors</li><li>'Out there' recipes that might surprise you</li><li>Drama versus cooking – what takes center stage?</li><li>How Manu handles the drama (or leaves it to Colin!)</li><li>His friendship and working relationship with Colin Fassnidge</li><li>Contestants playing it safe versus going bold with their cooking</li><li>His passion for fitness and boxing</li><li>His time on <em>Dancing with the Stars</em></li><li>Life outside <em>MKR</em>: successes and failures in the restaurant world</li><li>The challenge of making cooking shows work without the sensory experience for viewers</li></ul><p><br></p><p>It’s going to be a fantastic chat, so stick around!</p><p><br></p><p>And don’t forget, for all the latest TV news, streaming updates, and movie reviews, visit TV Central at <a href=\"http://www.tvcentral.com.au\" rel=\"noopener noreferrer\" target=\"_blank\">www.tvcentral.com.au</a>.</p>","author_name":"Aaron Ryan"}