Today’s guest is a global tv star, bestselling author, food obsessive and one of the most beloved members of one of Netflix’s biggest ever shows…Antoni Porowski.
You’ll know Antoni as the much-loved food and wine expert from Netflix’s global phenomenon Queer Eye, where for ten seasons he helped people transform not just the way they cooked and ate, but the way they saw themselves.
Antoni’s own story is such a fascinating journey in itself. In today’s episode, we travel through his life from childhood road trips to the North Carolina coast and the first meal that truly blew his mind, to the trip he saved up for as a young waiter in New York that made him fall completely in love with travel.
We talk about the years before Queer Eye, when he was auditioning, working in restaurants, hustling, and trying to find his way in New York, and what it felt like when the show suddenly changed everything.
And, of course, we dive into his new National Geographic series, Best of the World with Antoni Porowski, which takes him to Paris, Mexico City, London and New York.
Destination Recap:
Holly: AKI Family Resort, Italy
Best of the World with Antoni Porowski premieres June 7 on National Geographic and will be available to stream June 8 on Disney+ and Hulu.
With thanks to...
Richard Haworth - Discover their luxury hotel-quality bedding, towels and table linen at Richard Haworth At Home
Airbnb - Your home might be worth more than you think. Find out how much at airbnb.co.uk/host
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And if you’d like a little more Travel Diaries in your life, you can find me on Instagram and TikTok @hollyrubenstein.
Thanks so much for listening, and I’ll see you next week.
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