{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/625be0e2bd6de10015b19b55/687656fe610560d3ef8876c4?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The quality and pH of the water you drink every single day","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/625be0e2bd6de10015b19b55/1752584801169-48bb528d-70b4-4291-98b4-ba6753db2bec.jpeg?height=200","description":"<p>Pharmaceutical companies are tightening their grip on patented drugs, while supplement sellers pop up on every corner and across the internet — each claiming to have the next miracle for your health. At the same time, health clinics offering high-tech assessments, detox therapies, and mobility solutions are growing fast as people move away from the old model of treating symptoms with pills.</p><p>But <strong>amid all this noise</strong>, there’s one crucial detail that most people — and even professionals — continue to overlook: <strong>The quality and pH of the water you drink every single day.</strong></p>","author_name":"CRA GROUP"}