{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/625be0e2bd6de10015b19b55/62b19afdee9c090012a7af54?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The future of food - in 2028  Part two","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/625be0e2bd6de10015b19b55/show-cover.jpg?height=200","description":"<p>Today around 40 per cent of all adults are overweight or obese and every single nation on Earth is getting fatter. Obesity-related diseases, such as type 2 diabetes, are soaring on a trajectory that will cripple many health services.</p>","author_name":"CRA GROUP"}