{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/624bf5a1ea9e890012fc0e54/69a55022a48c2e1548752e52?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Are we failing kids on food education, and why are we so unhealthy...","description":"<p>Rob Hobson is a registered nutritionist, health writer, and media commentator known for making nutrition simple, practical, and achievable. As the founder of <strong>RH Nutrition</strong>, he focuses on cutting through the noise of diet trends and translating complex science into clear, everyday advice. Rob is also the author of <strong>Unprocess Your Life</strong>, where he champions realistic, balanced eating without extremes.</p><p>At the heart of Rob’s work is simplicity — no fads, no overwhelm, just sustainable habits that fit into real life.</p><p><br></p><p>👉 <strong>Instagram:</strong> <a href=\"https://www.instagram.com/robhobsonnutritionist/\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.instagram.com/robhobsonnutritionist/</a> (@robhobsonnutritionist)</p>","author_name":"Georgie Spurling"}